Reviews of Cakes & Bubbles. (Ice Cream) in London (London).

Cakes & Bubbles

533 Reviews

337 Comments

Ice cream

Dessert restaurant

70 Regent St., London W1B 4DY, United Kingdom

Description

Information of Cakes & Bubbles, Ice cream in London (London)

On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.

This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.

Map

Open hours of Cakes & Bubbles

Popular times

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Reviews of Cakes & Bubbles

M. P.

Since we arrived just a few mines before the Cafe shuts down, we unfortunately could not dine in. However, we took the cheesecake to go and it was unreal how delicious it was. It was very unique in taste because of the cheese, hazelnut and white chocolate each carrying a distinct note yet blending so playfully in the mouth. The texture was lovely as well. The staff was very courteous and warm.

M. M.

a stunning experience.a special thanks to the sommelier Francesco for his brilliant service.

F. F.

Amazing deserts, really worth the price, friendly staff.

p. l.

Amazing desserts with amazing atmosphere. Their cheesecake is just <3

p. k.

❤️🍀🥰also I forgot to take a picture of the cheesecake😋

K. D.

Amazing place with great service! The staff is welcoming and friendly, the atmosphere is very nice especially with Christmas decorations. The desserts are really good, the cheesecake impresses not only by its appearance but also by the combination of tastes it creates in the mouth. Highly recommend!

O. M.

Very fancy.. I liked there sweets

M. A.

Immmmm,, one of the best chess cake

N. S.

A unique cheese cake to go.... and it was very special

W. K.

Excellent experience. Lovely food and atmosphere. Kids loved it too.

L.

Treated a friend (who has been meaning to try their signature cheesecake) for her birthday. Although I was told that our table would have to be returned in 1.5 hours, we stayed far beyond that and were not pressured to leave - service was decent. Desserts were nice, but nothing beats the cheesecake. 2 stars off for the fact that when I booked, I had made it clear it was for a friend's birthday and assured that something 'special' would be prepared. However, nothing memorable was prepared for the occasion. This is also despite the fact that I was also asked whose birthday it was while being seated.

J. L.

A beautiful place with excellent desserts. I tried the Cheese Cake and Rose desserts and really loved it. They were all delicious and not too sweet. The staff were really helpful and accommodating when I visited with my baby. A high chair was offered and space was cleared for the pram. I highly recommend Cakes & Bubbles for a special treat.

k. b.

Super fancy with a pretentious air, so nice to visit if you're in that mood. Enjoyed visiting once with a friend, but that was enough -- lacks the character/atmosphere/personality to stand out in memory beyond its famous dessert. When you try the cheesecake, share one between two people.

P. B.

Visited a couple of times. Fantastic selection of cakes, but it's the cheesecake that people visit for. It's made with Baron Bigod cheese, white chocolate and hazelnuts, it's absolutely incredible.

M. M.

Elegant and cosy, full of a serious choice of champagnes and wines. Excellent choice after shopping and not only.

E. H.

Excellent cakes and Drinks. Golden egg is amazing. The chocolate cork us wonderful. Good selection of drinks, I forgot to mention the excellent service provided by Laszlo and Kilian.

O. M.

Amazing experience! Loved the deserts, and the cheesecake is just top! This place is pure perfection.

M. M.

The concept of Albert Adrià’s new restaurant in London intrigued me, and I had to try this place. It did not disappoint! The desserts were fantastic and delivered on taste and surprise. I was most intrigued by the cheesecake that looks like a small wheel of cheese, and it was definitely a new experience. It really delivers on the “cheese” part of the dessert, which was a lovely twist! Overall, I recommend this place to everyone, but keep an open mind and be prepared to try new flavours!

S. S.

Tasty desserts!! but a bit pricy

C. B.

Cheesecake with a difference and Sophia is the most brilliant host

S. L.

Place with creative desserts and tasteful champagne to pair with. Not only look beautiful but also delicious.

M. K.

What an amazing experience. Beautiful Cakes and so delicious

J. m.

The service was excellent from start to finish. The club sandwich was very nice, the steak baguette also very good, although I couldn't feel the dijon mustard mayonnaise, but that's fine as a selection of sauces were brought to the table so I could add more. The chips cooked in clean oil which is always nice. The cakes and bubbles famous dessert selection was very nice, my favourite was the golden egg and chocolate Cork, my partner loved the baklava one. We both enjoyed the cheesecake, we only wished they had some available for take away but sadly didn't. Nice location too. 👌 we would definitely go back.

F. F.

Really nice food and and friendly service (if a touch slow). Very expensive but would go back all the same.

N. Y.

The cheese cake has a very unique twist. Must try! Best paired with tea in my opinion (i would go for Darjeeling tea). The hot chocolate has a very rich taste and texture! It can be a dessert on its own :D

K. R.

Superb experience. Just go!

M. G. B.

Beautiful place at Regents street. We has a glass of cava and few desert to share. I enjoy every of the deserts, but honestly I think they are a bit expensive because I felt they are quite standard, apart of the cheese cake which is outstanding. It is the best cheese cake I ever tried.

L. C.

tasty experience! The Golden egg flan was my favorite

G. K.

Never mind the calories.. The cheesecake is well worth a little sin.

D. L. M.

We went there on a Friday afternoon for the first time. I would have given five stars if I felt that all the customers are treated like if they were as precious as the cakes. I would have appreciated if the personnel had remembered to give us a table after one became free, rather than letting us sit at the bar. Normally I would not mind the high chairs, but being pregnant I would have liked a bit more comfort. We asked for the free table but I think our waiter, who for the rest was attentive, forgot about the request and never replied. The two desserts and two drinks we tried were very special, as we had anticipated: an explosion of creatively assembled flavours and textures. Also beautifully presented. The Japanese champagne and the pistachio agua drink were excellent too.

B. K.

This is a one dish place - come here for the "cheesecake". Other desserts are decent, but nothing special and can be found elsewhere for better. Its not cheap. Its very over the top marble bling - think the sort of place a Russian oligarch or Middle Eastern sheikh would like to go to. Plus, the floor to ceiling windows looking out into Regent Street means that you might feel like you're in a cage, on display for the outside world!

C. M.

Beautiful place in the heart of London. I really loved the cheesecake dessert, a very soft salty cream in a hazelnut coating, with a glass of Champagne. I will definitely recommend this amazing place and visit again.

M. P.

Wow what a great place to eat fantastic cakes, which were amazing,well worth a visit

R. K.

Nice decoration and service with quality fruity desserts afternoon tea. Located in Regent Street. Pistachio milk and tea are not amazing but guess champagne must be lol. I liked cheese cake lots!

I. H.

Everything i had was delicious. "The cheesecake" was everything it's cracked up to be and my favourite dish, closely followed by the eclaire, egg flan, cork and marshmallow in that order. I dined on my own, which can be a bit lonely but the front of house were brilliant. They made the experience a lot of fun.

F.

We both tried the cheesecake and couldn't be happier with our choice. The cheesecake lives up to the highest expectactions and more. The ambiance is also worth mentioning, luxurious but relaxed and welcoming.

J. C.

The cheesecake is a must!

J. v.

Absolutely amazing experience - definitely try the chocolate cork. The cheesecake is spectacular too, I don't usually like cheesecake but this was like nothing I've ever had before and I loved it. The staff did a fantastic job and were very friendly too.

C. P.

Gorgeous dessert bar, attentive service and Albert Adria’s wonderfully creative desserts. Lots of options so you can put together yourself for a tasting menu. My favourite was the small bite of chocolate and coconut at the start (crisp, melt in the mouth) and the signature cheesecake.

K. K.

Great cheescake, but staff is completely clueless.

K. E.

Sofia was my server and a complete delight to chat with. She helped me find a champagne that paired well with my order and explained the evolution of Albert Adria's restaurants to this one. It felt like I was at a restaurant for desserts. The cork cake had an exterior look that was almost like cork. My favorite was the passion fruit chocolate tart with ice cream. It paired well with the bubbles. To top all this off, I was seated with a view out to Christmas lights and holiday shoppers.

S. Z.

Atmosphere is very modern. Service is good. Tried the cheesecake and golden egg flan. Love the golden egg flan. The cheesecake is a bit strong and a bit too cheesy to my taste.

M. A.

The best chess cake I have ever tasted .

J. R.

My first time here, it was nothing short of amazing. The staff were amazing, especially Tekle she was just soo friendly with a bubbly demeanor who just provided a great service. The mango sorbet and the egg especially were my favourite.

M. W.

This is a lovely place to visit. I had a massive nose bleed while waiting to go in amd they were so kind and helpful. The food and service was some of the best i have experienced. They even gave is a free cheese cake.

I.

Have been waiting for this lovely place to reopen post the lockdown in London. Finally tried the signature deserts - it’s special and tasty. My fav is the cheese cake. Tastes like the bubble tea foam but even better. Service needs improvement as we waited for our main course for 1 hour. Else is perfect!

C. P.

It’s quite fun as a one off experience/special occasion as the desserts they make are very interesting and unique - but I won’t be making regular visits

d.

Beautiful, relaxed, delicious, fun!

A. A.

Love eating here anytime I visit London

R. H.

A nice experience on Regent Street. Come here for the great service and fine dining. A nice selection of desserts and Champagne, which can be ordered by the glass or bottle. They will provide seating for children.

S. S.

Delightful place in the heart of London. The cakes and service are really what makes this place exceptional. Amazingly presented and truly delicious

P. F.

Most Delicious food, friendly staff, dog friendly. Fabulous for treating yourself and friends and family.

Y. k.

Very delicious cheesecake, amazing texture～

A. T.

Lovely service and wonderful cake. The cheesecake is mind blowingly good.

J. H.

Champagne, and pastries from the world's top pastry chef. Heaven on a plate and in a glass. The cheesecake is divine. I reconnend the tasting menu. Or pretty much everything else.

D. B.

I’ve been there only once and had the crispy air pancake and a small chocolate raspberry meringue. They were to die for. The pancake was such a different concept. It was crispy on the outside and light and creamy on the inside. Comes with a fruit compote made with pure fruit, no added sugar from what o could tell and it was just delicious. The chocolate strawberry meringue was delicious too. So light and delicate. It’s on the pricey side but understandable because the desserts were as good as any desert I had in Michelin starred restaurants. Will definitely go back.

E. B.

I love desserts... I ordered 9 of them this time around so I know my stuff. This place is good but its not totally wow especially for the money. Very good service.

A. O.

Lovely atmosphere, very nice location right by Piccadilly Circus, the best cheesecake I ever had. I highly recommend this place and plan on returning for afternoon tea soon.

M. D.

The doorman was rude, he said that there are no places in but we could buy the cheesecakes so we did and they were excellent, but we did not like the fact that we were told that there are no places when in fact the waitress inside asked to wait until she seats other people. You do these things once. No more cakes and bubbles for us.

R. T.

Great place with really professional staff and delicious desserts. Highly recommend it.

B. S.

We saw this from our bus tour. Thank you for existing. This was the most exciting cheesecake I’ve ever eaten and paired with veuve cliquot it was other worldly! 😍😍 our bartender Laszlo was incredible!

R. P.

A really unique experience. Server was polite and funny and made us feel at ease.

C. D.

Great experience, friendly staff and high level of service, truly recommend !

T. J.

Nice and innovative desserts

R. B.

Enjoyed the experience but I wouldn't revisit

c. r.

Great concept desserts but little substance and i am a fan of concept so it wasn't that. Felt soulless and aimed at drinking rather than enjoying the cakes

P. R.

I was finding the place to treat my self and luckily got this place on Piccadilly circus street which made my birthday on next level with just bites of two pillows. The all service i got was unbelievable which was perfect the staff communication was 5/5 food 5/5 hot chocolate or they say melt chocolate 5/5

F. A.

One of the best dessert cafes in London service was excellent...very welcoming. We tried variety of desserts all exceptional especially the egg flan. Cheesecake was nice and light with white chocolate coating. Great spot watching the buzz along regents street.

N. B.

Sommiler's choice was really special Cheese cake looks like a cheese wheel - delicious...!!! Air pancake is also highly recommended Very pricey...

J. T.

Wow that cheesecake + biscuit combo! Doubt I'll ever have better

B. A.

If your going in GET THE CHEES CAKE you wont regret it

k. j.

Great afternoon tea. Its expensive, however you can't really judge it on its price due to the venue its self. Had a lovely afternoon here.

C. W.

Mini burgers all the way.. i was so full i couldnt order my golden egg😔 10/10 friendly staff

C. D.

An unique experience! Worth every penny. Beautiful calm atmosphere, attentive staff and delicious cake&bubbles 🥂

F. N.

One of the best cheesecakes in London. It's a nice place for a celebrating a special occasion or date night.

A. B.

The deserts here are par excellence, absolutely fabulous!

C. A.

SMALL BITES - GOOD PRICE AND OF COURSE FROM THE CONCEPT OF ALBERT ADRIA - THIS DESSERTS ARE FABULOUS

E. F.

Food was spectacular, the mash potato was so smooth and buttery absolut perfection. If your coming for lunch for dinner, def make space for dessert the baklava was amazing, and the palette cleanser such a unique experience. We had such a good time we had to call the chef out and thank her personally! Will def be coming again.

o. r.

Great cheescake but overall it was overpirced

И.

Lovely place, totally recommend🧡

J. S. -. H. B. L. (. @.

Great place for a cuppa and cake.

z. p.

Cheesecake is amazing served with the cookie

N. L.

Beautiful place, great location and really good wine.

M. N.

Very cute great champagne selection. It was my birthday and got treated with rose water shot which was divine 💕

a. R.

Highly recommended 💛💜💛

R. D.

Cake heaven!!! Must try !

J. H.

Champagne, and pastries from the world's top pastry chef. Heaven on a plate and in a glass. The cheesecake is divine. I reconnend the tasting menu. Or pretty much everything else.

F. A.

One of the best dessert cafes in London service was excellent...very welcoming. We tried variety of desserts all exceptional especially the egg flan. Cheesecake was nice and light with white chocolate coating. Great spot watching the buzz along regents street.

O.

Amazing coffee ☕️ The cheese cake 🍰 is incredible and you’re never ever going to find any better than it🥲♥️♥️♥️♥️👍🏻 🌟🌟🌟🌟🌟

M. G. B.

Beautiful place at Regents street. We has a glass of cava and few desert to share. I enjoy every of the deserts, but honestly I think they are a bit expensive because I felt they are quite standard, apart of the cheese cake which is outstanding. It is the best cheese cake I ever tried.

C. P.

Gorgeous dessert bar, attentive service and Albert Adria’s wonderfully creative desserts. Lots of options so you can put together yourself for a tasting menu. My favourite was the small bite of chocolate and coconut at the start (crisp, melt in the mouth) and the signature cheesecake.

I. H.

Everything i had was delicious. "The cheesecake" was everything it's cracked up to be and my favourite dish, closely followed by the eclaire, egg flan, cork and marshmallow in that order. I dined on my own, which can be a bit lonely but the front of house were brilliant. They made the experience a lot of fun.

R. H.

A nice experience on Regent Street. Come here for the great service and fine dining. A nice selection of desserts and Champagne, which can be ordered by the glass or bottle. They will provide seating for children.

D. L. M.

We went there on a Friday afternoon for the first time. I would have given five stars if I felt that all the customers are treated like if they were as precious as the cakes. I would have appreciated if the personnel had remembered to give us a table after one became free, rather than letting us sit at the bar. Normally I would not mind the high chairs, but being pregnant I would have liked a bit more comfort. We asked for the free table but I think our waiter, who for the rest was attentive, forgot about the request and never replied. The two desserts and two drinks we tried were very special, as we had anticipated: an explosion of creatively assembled flavours and textures. Also beautifully presented. The Japanese champagne and the pistachio agua drink were excellent too.

J. R.

My first time here, it was nothing short of amazing. The staff were amazing, especially Tekle she was just soo friendly with a bubbly demeanor who just provided a great service. The mango sorbet and the egg especially were my favourite.

A. G.

Stellar customer service with a wide selection.

q. A.

Really lovely but very overpriced

R. H.

Lush food and great service

M. O.

Pretty and selection of interesting desserts. Just very expensive.

S. P.

Best cheesecake ever! Loved the rose with a jelly shot they gave me for my birthday too!

A. S. M.

Lovely place

R. C.

Really good desserts

C. M.

My favourite cheesecake in the world 🌎

S. A.

The best desserts and service. We got the best service from Alitana 👌

a. M.

I just have one word to say- WOW!!!

H. B.

Two words: airy pancakes Friendly service and nice atmosphere too

I. P.

Very pleasant pre-lunch drink.

J. v. l. b.

Sitio espectacular!!!! We did enjoyed so much !!! Great, great experience, I do recommend very much. !!!

A. G.

Stellar customer service with a wide selection.

C. X.

Verve cliquet champers start birthday weekend away just nicely

B. C.

Unbelievable cheesecake. So good I travelled in from Hackney with a two month old baby, just to pick two up for dessert tonight. As if the cakes weren’t good enough… the lovely gentlemen at the door of the hotel reception were kind enough to help me through with my giant pram. Legends! Go, or you’ll regret it.

R. C.

Genuinely surprised by this place. Obvious reputation for being good and the food and service really lived up to it. Perfection of flavours. The cheesecake was a mind blowing combination of flavours. Expensive but worth it as a treat

D. V. G.

Big collection Turner. Excellent and extensive Burne-Jones. Worth the trip.

S. K.

Absolutely, amazing deserts

A. N.

Very good..great cake + wonderful bubbles!

S. J.

Nice experience, unique enough to warrant the cost, makes for a fun little food adventure

S. T.

Such a luxury. Loved it and the service was amazing. Will definitely be back!

r. h.

Perfect cheese cake

J. S.

Delicious desserts, very nice decor impressive.

I. L.

Simply breathtaking

H. k.

Really cute place!

C. S. B.

Gorgeous champagne & cakes. Very friendly staff

B. H.

This is a real experience. You can tell that Albert Adriá has worked as pastry chef at some of the best restaurants in the world. A real experience of clever flavours and presentation from start to finish. And an absolute bargain at £36 for the afternoon tea menu, considering how much other hotels charge. Our waiter was super friendly and knowledgeable as well. Heartily recommend.

A. O.

I visit this place annually for great memories 😊

C. F.

Exquisite delicate cakes and sweets, lovely atmosphere.

n. p.

Amazing! The best 'cheesecake' ever!

C. D.

Clever desserts. Worth the price for the culinary adventure.

s. h.

An interesting idea but cakes were not special enough

H. N.

Amazing experience with delicious cakes and champagne!

R. K.

Love it. Cake and Champagne. You just can't go wrong

F. A.

I love the cheesecake they have it’s have different test

R. w.

Very good .

A. P.

Friendly staff with amazing desserts!

C. C.

Personally I found the environment at the corner of one of the busiest street in London not very relaxing. But have to say the cheese cake is something very unique, which I've never had before. The texture and flavours of it is special, that doesn't mean I like it. But good work.

N. P.

Excellent but not quite my cup of tea...

U.

Amazing place.. professional servers with full knowledge of all items

F. F. H. M.

The atmosphere is amazing

E. R.

You taste buds will thank you forever for this visit!

R. L. L. J.

Go get something here! World class desserts.

3.

highly recommended!! Ask for Enrico for specialised advice.

C. A.

Great egg flan! Highly recommended

c. b.

Highly recommended: courtesy and great atmosphere

R. J. P.

Tasty cheese cakes but rude service

L.

This place is awesome! A must to stop if your in the area.

A. H.

Best place to have different concept of dessert. Great experience and ensure to book table before you arrive.

T. S.

All of the desserts we tried were amazing - very experimental, unexpected textures and flavors, but it all worked so well together. We went for a tasting menu, which I can definitely recommend.

R. T.

Great concept!

S. P.

Good dessert place in central London

S. K.

I will be back for sure

S. L.

The cheese cake was mind blowing!

N. K.

The place to have fun

P. R.

Delicious place and delicius food. 👍😉

a. t.

Nice place, disappointing desserts

V. B.

JUST AMAZING!!!

N. D.

Best Cheesecake around!

J. d. T.

Great little venue to indulge your sweet tooth as a treat after shopping or as a special occasion. We enjoyed sampling the menu and staying true to its name, enjoyed some cake and Veuve Clicquot, enjoying their egg flan, chocolate cork, cheese cake and warm chocolate cake. Finished off with a very well made flat white coffee. Will try the afternoon tea option next time as it is great value for money.

S. A.

Amazing Cheesecake

O. K.

Golden egg is sooo good

M. H.

Cheese cake is amazing

A. N.

Just one word: the CHEESECAKE!

g. k.

Nice cheese cake

Q. O.

Worth the trip

K. C.

One and only experience

H. M.

Didn't like it

A. A.

Must pass by place

C. B.

A very very special place!

J. H.

Had the Cakes and Bubbles Afternoon Tea Experience, the food was so creative and beautiful, everything tasted amazing. Staff were very lovely, friendly and attentive. Such a lovely, fun and exciting experience.

מ. ר.

Best

S. s.

Need meat and cheese

Y. L.

Love the service !

א. ט.

Wow!!!!!!

J. L.

Food was mediocre

A. S.

Wow, the cheesecake!

S. K.

Their cheesecake!!!

L. O.

Yummy cheesecake

H. K.

Looking for a Stylish place with Superb service, and Amasing Deserts by Famous Chefs (Andria) in the Hart of London? This is THE PLACE To enjoy your afternoon and be pampered by the staff. Placed on Regent street , a few meters away feom Picadilly, it a must go experiance.

笑.

(Translated) Takeaway egg pudding and cheesecake, delicious The cheesecake is disguised as cheese. The outer layer is white chocolate full of hazelnut flavor. The main sweetness of the whole cake is on the outer layer. The main part of the cake is not too sweet. It is a good news for those who are afraid of death and too sweet! The passion fruit jam on the golden egg pudding is superb, delicious, eat it I visited again more than a month later. I felt more in love than last time. It was delicious, but the waiter just ignored it twice when I went in. If you encounter this situation, don't mind, they often do. (Original) 外帶蛋布丁和起司蛋糕，好吃 起司蛋糕偽裝成起司的樣子，外層是充滿榛果味的白巧克力，整個蛋糕的主要甜味就在這外層，裡面主體不過甜，對於怕死甜、太甜的甜食人的福音！ 金蛋布丁上面那層百香果果醬超棒的，好吃，吃吃吃 一個多月後又回訪，比上次覺得更加愛了，好好吃，只是兩次一進去時都剛好服務生都不理睬，大家如果遇到這狀況別介意啊，他們常這樣。

A. R.

Cakes and Bubbles is a really high-end cafe located in the heart of London. They have a very limited curated selection of desserts. We ordered the "cheesecake" and the chocolate hazelnut cake. The cheesecake is nothing like you have ever had before! The cheesecake was rich decadent and so unique with a great mix of flavours. The service was excellent and the ambience and interiors are super posh. If you ever want to treat yourself to some really extravagant desserts, this is the place for you!

L. D.

(Translated) That was probably the best dessert I've ever had. First of all, the ambience: the restaurant is very harmonious and of high quality and has a good view of Regent Street. To eat: there are many different types of champagne that you can try all. The highlight, however, are the desserts: I've never eaten such a delicious cheesecake in my life. This place is a must-visit when you are in London !!! (Original) Das war wahrscheinliche das beste Dessert, welches ich jemals gegessen habe. Erst einmal zum Ambiente: das Lokal ist sehr stimmig und hochwertig eingerichtet und hat einen guten Blick über die Regent Street. Zum Essen: es gibt viele verschiedene Champagnersorten, die man alle probieren kann. Das highlight sind aber die Desserts: so einen leckeren Käsekuchen habe ich in meinem Leben noch nicht gegessen. Dieser Platz ist ein Must-Visit wenn man in London ist!!!

S. M.

(Translated) Classic black tea with milk, champagne and absolutely unconventional, original incredible cheesecake! And all this is in the heart of the city! Full immersion in the atmosphere of London! (Original) Классический чёрный чай с молоком, шампанское и абсолютно нестандартный, оригинальный невероятный чизкейк! И все это в сердце города! Полное погружение в атмосферу Лондона!

ا.

(Translated) The sweets with the biscuits they serve are delicious..but without the biscuits it is not acceptable!! Too salty.. and the taste is not that lukewarm. (Original) الحلا مع البسكوت الي يقدمونه لذيذ .. لكن بدون البسكوت مو مقبول !! مالح بزيادة .. والطعم مو ذاك الزود .

A. F.

(Translated) Circling down Regent Street in London, right next to Picadilly Circus tube station, we find this incredible bar that offers the delicious patisserie of the Spanish chef Albert Adria, brother of also the chef Ferran. No doubt the combination of 'bubbles' with the desserts went very well. A great balcony. In doubt among all his creations, I opted for the cheese cake, his flagship, and then for the caramel biscuit stuffed with ice cream. The first one with a very different flavor than we already know (the cheese has a slight salty touch that is softened by the candy of the white chocolate, responsible for the thin external layer) and the second a great surprise both for the taste as well as for its presentation. The service, like everything there, is excellent and this beautiful space, facing the movement of the Regent, is part of the luxurious @hotelcaferoyal that has entrance by the side street. Worth to circulate by reception and get to know. #bubbles #cake #dessert #champagne #france #bubblesandcake #circulating #semprecirculando #instagram #instatrip #instadessert #instadrink #drink #trip #adria #spain #sweet #cool #regentstreet #visitlondon #london #england (Original) Circulando pela Regent Street, em Londres, bem próximo à estação de metro de Picadilly Circus, encontramos esse incrível bar que oferece a deliciosa patisserie do chef espanhol Albert Adria, irmão do também chef Ferran. Sem dúvida alguma a combinação de ‘bubbles’ com as sobremesas deu muito certo. Uma grande sacada. Na dúvida entre todas as suas criações, optei pelo cheese cake, seu carro chefe, e depois pelo biscoito de caramelo recheado de sorvete. O primeiro com um sabor bem diferente do que já conhecemos (o queijo tem um leve toque salgado que é amenizado pelo doce do chocolate branco, responsável pela fina camada externa) e o segundo uma grande surpresa tanto pelo sabor como também pela sua apresentação. O atendimento, como tudo ali, é excelente e esse belo espaço, de frente para o movimento da Regent, faz parte do luxuoso @hotelcaferoyal que tem entrada pela rua lateral. Vale circular pela recepção e conhecer. #bubbles #cake #dessert #champagne #france #bubblesandcake #circulando #semprecirculando #instagram #instatrip #instadessert #instadrink #drink #trip #adria #spain #sweet #cool #regentstreet #visitlondon #london #england

M. C.

(Translated) Albert Adria 'is not a chef but a super chef. His creations left me speechless. The paper is a brilliant composition of flavors and refinement as well as extravagance. You are satisfied from sweet to salty. The dining room staff is the icing on the cake because they convey full elegance, courtesy and professionalism. A special praise goes to the sommelier who with his art made my day ... My special day. Thank you. HIGHLY RECOMMENDED (Original) Albert Adria' non è uno chef ma un super chef. Le sue creazioni mi hanno lasciato a bocca aperta. La carta è una composizione geniale di sapori e ricercatezza nonché stravaganza. Si è soddisfatti dal dolce al salato. Il personale di sala è la ciliegina sulla torta perché trasmettono a pieno eleganza, cortesia e professionalità. Un plauso particolare va al sommelier che con la sua arte a fatto del mio giorno...My special day. Thank you. CONSIGLIATISSIMO

ح. س.

(Translated) Jizz cake tastes weird (Original) جيز كيك طعمه غريب

ع. ص. م. ا.

(Translated) A very elegant and beautiful session, and the drink and sweet in general are delicious, a place for calm with Italian music (Original) جلسه جداً راقيه وجميله والشراب والحلو بشكل عام لذيذ مكان للهدوء مع الموسيقى الايطاليه

S. C.

(Translated) Exquisitely presented and delicious, especially like golden egg flan! Lightweight cheesecake! When you come back to London, you will definitely return. (Original) 精緻的呈現且美味，特別喜歡golden egg flan！輕盈的起士蛋糕！ 再回來倫敦時一定會回訪。

Y. A. D. N.

(Translated) It was AMAZING. Happy to have visited this place. Thanks to my husband for taking me and Albert Adrià for creating wonders ❤️ (Original) It was AMAZING. Feliz de haber visitado este lugar. Gracias a mi esposo por llevarme y a Albert Adrià por crear maravillas ❤️

V.

(Translated) The popular shop of the famous Spanish Michelle and the dessert chef, walkin no seat in the afternoon, and try the seat of the bar just in the evening~ - The boys at the bar are very nice and very good, so please ask him to hold the disc and let me shoot, haha. - The must-have cheese-type cheesecake is quite special but not too good for me. It is a bit greasy and it tastes like goat's milk cheese. I didn't expect it. Coconut chocolate flower is very pleasant, and it is very delicate. A little grapefruit sauce is very fresh! I want to have two more! If you come later, try champagne too~ - (Original) 由有名西班牙米芝連甜點師主理的人氣店, 下午walkin沒位子, 晚上再試剛好有酒吧檯的位子~ - 吧檯的男生人很好也很好聊, 所以請他捧著碟讓我拍, 哈哈 - 必點的起司做型起司蛋糕蠻特別但不太對我的味, 有點腻而且吃起來像羊奶起司是我没預料到的. 椰子巧克力花反而很有驚喜, 賣相精緻配上一點柚子醬味道非常清新！超想再多點兩個！如果之後再來也要試試香檳~ -

L. C. (. P.

Always try the cheese cake and if you’re lucky you should try the sweet rainbow cakes (for pride) to neutralize your homophobia

R.

(Translated) Delicious desserts on the tapas way what an experience you get every time a beautiful looking dessert and an explanation of what it is and how you can eat the dessert what a delicious taste! In addition, a glass of bubbles completes it. For me, the service made it extra good. Thank you, Federica, you made it special with your enthusiastic explanation (Original) Heerlijke desserts op de tapas manier wat een beleving je krijgt elke keer een prachtig uitziend dessert en daarbij een uitleg wat het is en hoe je het dessert het best kunt eten wat een heerlijke smaken! Daarbij een glas bubbels maakt het af. Voor mij maakte de bediening het extra goed. Dank je wel Federica je maakte het speciaal met je enthousiaste uitleg

C. S.

(Translated) Spectacular experience in the heart of London. The selection of champagne is optimal but very improvable (the menu is too focused on the main sponsor Moet-Henessy Group). A site in this category should work more with small maison. As for the desserts, they are amazing. Everybody. I highly recommend the cheescake. (Original) Espectacular experiencia en el corazón de Londres. La selección de champagne es optima aunque muy mejorable (la carta esta demasiado enfocada al sponsor principal Moet-Henessy Group). Un sitio de esta categoría debería trabajar mas con las pequeñas maison. En cuanto los postres, son increíbles. Todos. Recomiendo sobre todo el cheescake.

K. S.

(Translated) Very cool concept. Something completely different and very very chic. Very friendly staff. You should definitely book a table here and join in the experience. All the little things are super great staged. We like to come back. (Original) Sehr cooles Konzept. Mal was ganz anderes und sehr sehr schick eingerichtet. Sehr freundliches Personal. Man sollte sich hier auf jeden Fall Mal einen Tisch reservieren und das Erlebnis mitmachen. Alles Kleinigkeiten sind super toll in Szene gesetzt. Wir kommen gern wieder.

L. W.

(Translated) Received the signature cheesecake, two corks and a bottle of Champagne at the hotel with Deliveroo. Lovely cheesecake, mild but complex taste of the different cheeses. Recommended. We reserve enough tables at the restaurant. (Original) Fikk levert signatur ostekake, to korker og en flaske Champagne på hotellet med Deliveroo. Nydelig ostekake, mild, men sammensatt smak av de ulike ostene. Anbefales. Nestegang booker vi nok bord på restauranten.

A. F.

(Translated) Notice to all lovers of cheesecake: it is absolutely necessary to taste that of the chief Adria. It's a fool's eye that's full of surprises at the tasting is succulent. The place is very pretty, the decoration is very beautiful. The staff is attentive and very friendly. Thanks to Adnana for his welcome. The coffee is very good also in talking about champagne :) (Original) Avis à tous les amateurs de cheesecake : il faut absolument goûter celui du chef Adria. C’est un trompé l’œil qui est plein de surprises à la dégustation, c’est succulent. Le lieu est très jolie, la décoration est très belle. Le staff est à l’écoute et très sympa. Merci à Adnana pour son accueil. Le café est très bon également dans parler du champagne :)

T. A. O.

(Translated) The site imposes the price.. the coffee and the deal is fine, the sweetness is okay (Original) الموقع يفرض السعر .. القهوة والتعامل رايق الحلا لا باس

S. 8.

(Translated) The café is very nice and sophisticated, so is the atmosphere, the service is excellent, and the delicious cheesecake is their only flaw, but it is worth the experience. (Original) الكافية جميل وراقي جدا ، كذلك الأجواء والخدمة ممتازة والتشيز كيك لذيذ عيبهم المبالغة في الأسعار فقط ولكن يستحق التجربة

J. M. G.

(Translated) We arrived without a reservation, and they told us that for an hour we could be at the table since it was reserved for the next hour. Excellent attention from the waiters, and excellent desserts! Thanks for the experience! (Original) Llegamos sin reserva, y nos dijeron que durante una hora podíamos estar en la mesa ya que estaba reservada a la hora siguiente. Excelente atención de los camareros, y los postres excelentes! Thanks for the experience!

o. a.

(Translated) The shop is beautiful as decoration and sessions. only. I only eat photography. The eggs taste normal and the cake is sweet mm (Original) المحل جميل كديكور و جلسات. بس. اكله حق التصوير فقط. البيضه طعمها عادي و الجيس كيك مم حلو

Á.

(Translated) Author dessert restaurant. It is quite expensive but they are very elaborate products. The place is beautiful and overlooking Regent Street. Very good service and very friendly staff. (Original) Restaurante de postres de autor. Es bastante caro pero son productos muy elaborados. El sitio es bonito y con vistas a Regent Street. El servicio muy bueno y el personal muy amable.

M. T.

Dropped by Cakes & Bubbles with my cousin who is visiting from overseas. Lovely dining space featuring two of my favorites - dessert & champagne! We opted to try the Sweet Afternoon Bubbles menu and absolutely loved it. My favourite items were the Golden egg flan and, of course, the cheese cake. A huge thank you to our server Tekle for the terrific service. I highly recommend to anyone who enjoys delicate and delicious desserts + a glass, or two of bubbles!

А. М.

(Translated) A very beautiful place. Pleasant tenderness soars in the atmosphere, desserts surprise with their variety, and kind and attentive waiters create even greater coziness. Moreover, I was impressed by the signature coffee with lavender, rose or salted caramel. True, a little expensive, but I think all prices are within reasonable limits. (Original) Очень красивое место. В атмосфере витает приятная нежность, десерты удивляют своим разнообразием, а добрые и внимательные официанты создают ещё больший уют. Более того, впечатлилась фирменным кофе с лавандой, розой или соленой карамелью. Правда дороговато, но думаю, все цены в разумных границах.

V. B.

(Translated) Nice and beautiful place, but unreasonably expensive. Pleases more wine selection than dessert (Original) Приятное и красивое место, но необоснованно дорого. Радует больше выбор вин, чем десерт

M. S.

(Translated) Very many, small, beautiful treats. Priced a bit more intense, but very nicely decorated, it tastes good and the staff, as everywhere in London, very friendly. (Original) Sehr viele, kleine, schöne Leckereien. Preislich etwas intensiver, aber sehr schön eingerichtet, es schmeckt und die Mitarbeiter sind, wie überall in London, sehr freundlich.

C. L. P.

(Translated) It is not cheap, but their sweets are unique and the service is very good. Very professional waiters (Original) No es barato, pero sus dulces son únicos y el servicio muy bueno. Los camareros muy profesionales

א. מ.

(Translated) 3 stars just because of the price, but the taste is amazing (Original) 3 כוכבים רק בגלל המחיר, אבל הטעם הוא מדהים

G. Z. T.

(Translated) The place is inside the Hotel Café Royal and serves sweets by the famous chef Albert Adria. Eating a candy with a glass of champagne was very good. A must see cheesecake !!! (Original) O lugar fica dentro do Hotel Café Royal e serve doces do famoso chef Albert Adria. Comer um doce com uma taça de champanhe foi muito bom. Imperdível a cheesecake!!!

m.

(Translated) It is a very nice shop. I think cheesecake is different from common ones and can only be eaten here. (Original) とても素敵なお店です。 チーズケーキが一般的な物と違い、ここでしか食べられないと思います。

M.

(Translated) Wonderful and delicious Kufi to the fullest extent 😍 tekle girl very service and let you love the request because of her sweet spirit 😍 (Original) رائع ولذيذ الكوفي لأبعد حد 😍 tekle بنت خدومه جداً وتخليك تحب الطلب بسبب روحها الحلوه 😍

전.

(Translated) Friendly server! There's no cheesecake on the menu. Tea and coffee are not on the menu. If you ask the server, you'll be very kind. Please give me a good price. It was the best service i take in London (Original) 친절한 서버! 치즈케잌 존맛ㅎㅎ 티랑 커피는 메뉴판에없어요 서버에게 물어보면 리얼 너무친절하게 알려주셔요 진쨔 너무죠아 가격은좀 있지만 굿굿 it was the best service i take in London

L. S.

(Translated) A place on Regent street worth a visit for a great mini cheesecake and a good glass of champagne (Original) Un luogo su Regent street degno di visita per un'ottima cheesecake mini ed un buon bicchiere di champagne

A. N.

One of the very best afternoon tea ever had ♡

S.

(Translated) Sweets that should be eaten once, although it is completely different from the so-called cheesecake that is generally imaged. It was really delicious. (Original) いわゆる一般的にイメージされるチーズケーキとは全く異なるが、一度食べてみるべきスイーツ。本当に美味しかった。

F. M.

(Translated) Delicious cafe by all accounts (Original) مقهى لذيذ بكل المقاييس

D. G.

(Translated) Luxurious location, excellent service, special desserts, tea for all tastes, is located in Regents Street London, but it is not for all budgets ... (Original) Location lussuosa , ottimo servizio , dolci particolari , the per tutti i gusti, si trova in Regents Street Londra, ma non é per tutte le tasche...

h. h.

(Translated) 100% recommended, quality cheesecake & mango juice, spectacular chocolate cake with passion fruit and ice cream. Very helpful & friendly staff. (Original) 100% recomendable, cheesecake & zumo de mango de calidad, espectacular cake de chocolate con fruta de la pasión y helado. Personal muy atento & amable.

ا. ن. ا.

(Translated) For gourmet and expensive price it costs two people 100 pounds and more (Original) للذواقة والسعر غالي يكلف الشخصين ١٠٠ باوند وأكثر

T. G. E.

(Translated) A splendid place to have a drink, fancy a glass of champagne and rest a little while (Original) Un lugar esplendido para tomar algo, apetece una copa de champagne y descansar un ratito

m. a.

(Translated) A great place to have delicious hot drinks and desserts with great taste that is unmatched in form and taste, excellent service and great design (Original) مكان أكثر من رائع لتناول المشروبات الساخنة اللذيذة والحلويات رائعة الطعم التي لا مثيل لها شكلا وطعما والخدمة الممتازة والتصميم الرائع

S. T.

(Translated) Class place. Very kind staff ... A bit expensive but really worth it ..... Exquisite desserts (Original) Luogo di classe . Personale gentilissimo... Un po' caro ma ne vale veramente la pena..... Dolci squisitissimi

B.

(Translated) Gorgeous (Original) رائع

L. S.

(Translated) Nice place with lots of good both in food (desserts) and bubbles🥳 (Original) Artig sted med mye godt både innen mat (desserter) og bobler🥳

C.

As soon as my husband and I walked in, I fell in love with this place. The ambiance, decor, and staff were great. The desserts were amazing. We tried three: mango/chili ice cream, ice cream sandwich and the cheesecake. The cheesecake was like nothing I have very had before. I cannot wait to get back to London, just to have it. Paired with a great champagne (of your choice) and I could have lived here forever! Thanks for the experience! Pinkies out when eating at this adorable posh restaurant. ;)

S. R.

I took my husband to Cakes and Bubbles as part of his birthday treat. The cafe is beautifully designed and highly sophisticated with a lovely ambience. We were seated at our table and looked after by lovely staff who were friendly and highly professional. The food and service were delightful, and we thoroughly enjoyed watching the world go by from the lovely table we had been seated at. The food was delicious and they even served up a surprise birthday treat. I’d definitely return and take friends and family there. It’s simply perfect!

E. H.

(Translated) Famous in Cheesecake in an unfamiliar way. Dislike (Original) مشهور في شيز كيز بطريقه غير مألوفه . لم يعجبني

B. P.

(Translated) Magnificent place. Great desserts Unbeatable treatment of staff. (Original) Lugar magnífico. Estupendos postres. Inmejorable trato del personal.

I. D.

(Translated) A place from another time. Hostess, waiters, champagne and small dishes but very expensive (Original) Un lieu d un autre temps. Hôtesse, serveurs, champagne et petits plats mais très cher

Ш. Ф.

(Translated) Very tasty)) (Original) Очень фкусно))

N. S.

S. M.

י. ד.

(Translated) Very original and special No such cakes can be found Nowhere! (Original) מאוד מקורי ומיוחד לא ניתן למצוא עוגות כאלו באף מקום!

A. C.

ش. و. ا. ل.

👍

M. P. M.

H. A. M.

Chef Albert Adrià, who was voted The World's Best Pastry Chef by The World’s 50 Best Restaurants, opens his first restaurant outside Spain in London. Elegant and charming decor and ambiance. Highly professional and friendly service. Outstanding desserts. What I liked is that the desserts are not very sweet and are not heavy. You can’t visit London without visiting Cakes & Bubbles. Of course he highlight of the menu is the exceptional cheesecake.

S. N.

H. A.

M. M.

A. L.

j. h.

(Translated) Gorgeous, the cheese cake the best (Original) Magnífico, la tarta de queso lo mejor

W. C.

C. W.

R. P.

v. c.

(Translated) Youhouuu cheats the crazy eye (Original) Youhouuu trompe l'oeil de fou

G. P.

A. C.

A really good experience, but for me that is what it is, an experience, rather than anywhere you would go again for food. Everything looked beautiful, well served and tasted good but wasn't always the taste explosion I was expecting. The cheese cake definitely the standout for me, you can really tell it's made with a type of brie.

A. k.

G. C.

(Translated) Magical (Original) Magique

v. p.

(Translated) Delicious (Original) 好好吃

D. R.

M.

(Translated) Awesome!!!! (Original) Impresionante!!!!

T. A.

(Translated) Good restaurant (Original) Iyi restaurant

G. H.

E. D.

D. B.

M. R.

L. K.

Absolutely delicious foods and impeccable service. Had a great time with my family. Thank you the wonderful team at Cakes and Bubbles.

H. M.

S. M.

Y.

s. s.

L. F.

T. M.

D. B. W.

M. G.

Gorgeous, popular cafe with a lovely ambience & great location. The desserts are very aesthetically pleasing! The staff are very friendly & accommodating: came in on a whim...one of the younger female hosts gave a fantastic table for me & a friend when there was a last minute cancellation! Overall great experience, I’ll definitely come here again with friends! Fully recommend! Make sure to book first 👍🏻

P. v. d. B.

For desserts this is a must see place. The name set the bar high but easily being met by the quality, taste, staff and presentation. The cheesecake is phenomanal. I'll be back for the other desserts.

L. B.

Three words...Oh my gosh! The food here ❤! Each item was a treat for my mouth 😄. I wasn't quite a dessert person till now. I could eat them everyday! I will definitely come back here and will bring people. I recommend! The staff were helpful and friendly. They tended to my dairy intolerance. It is quite pricey, but knowing this when you go in, it's so worth it for the service, the atmosphere and creative, intricate food. Just wow! Thank you!

T.

Classy place with amazing high cuisine style cakes. Most cakes will blow your mind with amazing textures and flavours. We found the cheesecake a bit too sweet at the end though. It's pretty expensive, but the place is elegant and the service excellent. Quite an experience, worth every pound.

F. O. u.

This was our first time visiting a Dessert champagne bar concept store and the experience was truly 1st class and one of a kind.🏅 First store out of Barcelona open here in London, Low in sugar with healthy ingredients, these desserts are creative works of art by one of the worlds finest pastry chef's Albert Adrià ,Originating from a 3star Michelin rating. We tried The frozen coconut and chocolate flower, cooled with liquid nitrogen to maintain the shape and design of this dessert. My first time drinking a shot from a rose🌹 that was a very unique experience. And the famous Cheese cake served from the legendary restaurant Tickets in Barcelona, a sticking balance of sweet and savory, hazel nut with white chocolate 'rind, an intriguing dessert for any cheese lover with a sweet tooth, MUST TRY. We loved the extra touches to customer service like the Specialist staff for the wine menu he was very accommodating. Staff automatically refill your drinks when they get to low. This place is well designed, Warm comforting colour palette beautiful ambient lighting and inviting just from sitting on the inside, looking out in to regent's street it gets alot of attention in this location, we learnt so much about the history of Café Royal as one of Londons Legends since 1865. We also loved the Classic jazz sound tracks at the most perfect level of volume, you can actually have a good conversation and listen to music at the same time seamlessly. The pictures on Google maps doesn't do this place no justice u NEED to experience it for your self. Would we come back here again? Ofcourse Highly recommend for local tourists, Londoners, romantic dates, business meetings and social occasions. It's been an honour Well done Cakes & Bubbles ⭐

E. T.

Definitely a must to see and dine! Delicious sweets, presentation is fabulous, friendly service and value for money. We had the signature dishes such as Golden Egg Flan and The Cheesecake. Absolutely delicious, thankyou Albert Adrià for opening a London restaurant. Maybe next country Australia? Highly recommend

א. פ.

I came especially for the cheesecake. It was the best cheesecake I ever ate! 😊

T. T.

Gorgeous place, amazing food. My husband and I came and had the Sweet Afternoon Bubbles menu, it was just incredible. Great service, lovely atmosphere and would highly recommend.

P. W.

A lot of cakes to choose from, we got a little greedy and ordered everything on the menu. They are all very nicely presented and delicious. They also serve non alcoholic sparkling wine.

S. D.

True perfection at every detail. Try the cheesecake - it’s a savory surprise. Ask for blueberry jam too - amazing! Make a reservation as space is small. Service was fantastic - very knowledgeable and friendly. Made great recommendations! Already made reservations for next time with girlfriends. Air puffed pancake is ok. Recommendations: Cheesecake Lemon tarte

A. M.

Unique sweets/desserts. The 2nd best worldwide cheesecake after mine. Highly recommended..

J. S.

One of the best places in town for dessert! ❤️

S. D. J.

I was more impressed by the creativity of the desserts namely the Moët & Chandon cake corks than the actual taste of the desserts themselves. The cafe is set inside Café Royal and offers views of Regent Street and Piccadilly Circus. It's a fun experience if you enjoy illusory foods but the taste of the desserts are far from spectacular.

W. F.

The place is lovely, the staff is amazing...well, except the doorman who wasn't very warm on letting me enter the place, and stopped me asking if I had a reservation. Had the set menu, The chocolate flower, chocolate cork were great. I wasn't too happy with the Pomelo salad. Personally I find the taste of pomelo a bit too strong and the taste lingered at the back of my tongue right through the next 2 items. My next gripe would be the caramel in the flan, it was bitter. Not the dark chocolate bitterness that I adore, but just sickening bitter. Hoping my next trip would be better. Waiting to try their carrot cake.

T. T.

Could break my teeth with eclairs. Loved the pancake and non-alcoholic champagne. Unfortunately, the interior is very cheap with fake marble tables and decorations with half-ripped bar code tags still on them. The place barely changed after old, less pretentious owners. Cakes & Bubbles has some good sides to it but is not worth the price.

A. L.

Really great service! The signature cheesecake is a really creative and light take on it. We only tried two desserts and both were light! The coffee was strong and the pistachio drink was something I’d go back for!

F. D.

Really enjoyed the desserts at Cakes and Bubbles!!! Both the service and desserts are great😁Tried the following: Mango sorbet £5 The Rose £5 Mini passion fruit and chocolate tart £6 The lightest carrot cake £6 Cheese Cake £12 👉Follow @london_foodhunt 👈 for more yummy food around London and check out my IG for more desserts from Cakes and Bubbles 😄 The mango sorbet is shaped as a tulip, topped with crispy strawberry🍓, and finally served in an ice flower pot. "The Rose" dessert⚘. It's lychee, raspberry & rosewater with a thin layer of membrane outside. As soon as it touches your mouth, it just turns back into a liquid. The dessert is served on a fresh rose🌷, which is sprayed with perfume😎😎😎 Love the passion fruit and chocolate tart from Cakes & Bubbles😍 The bittersweet chocolate mousse goes really well with the tartness from passion fruit. It has a crispy bottom which gives the dessert an extra crunch. Finally it's topped with dark chocolate ice cream and gold leaf❤ . "The lightest carrot cake" looks like a mini sandwich with carrot meringue, shredded carrot, carrot sponge cake, and white frosting ice cream. This is definitely the best carrot cake you can find in town😊🥕🥕🥕. Finally, I had "The Cheese Cake For the Adventurous". It looks like a small wheel of cheese and is made with British Baron Bigod brie, which has a warm earthy, farmyard and mushroom flavour. It's covered with a layer of hazelnut and white chocolate, which looks like the cheese rind. The cheese cake is not very sweet and has a very strong cheese flavour. The texture is light, smooth and creamy. I would recommend it to any cheese lovers😎 Cakes & Bubbles was opened by pastry chef Albert Adrià, who was voted the world's best pastry chef in 2015 by the World's 50 Best Restaurants. If you love desserts, you should definitely add this place to your list😉

L. R.

Wonderful desserts, just perfect and beautifully presented. A glory in every bite. We went back several times and the quality is always the best.

S. S.

Came here for afternoon tea on our wedding day (22nd Feb) and could not have had a better experience. The food was so far beyond what we had even dared dream it would be. The chocolate corks and pistachio baklava pillows were incredible, and would each contend to be among the best desserts I'd ever had if they hadn't been followed by the cheesecake. The cheesecake! A mere Google review could never do it justice, it deserves a poet. Everything I've ate since tastes like ash in comparison, truly it is the best thing I have ever tasted in my life. To top it off, the staff were so kind, informative, friendly and overly generous, our waiter gave us an additional course, wine, and even a little bag of treats to take away to help make our day even more incredible. Everything about the experience was above and beyond. I cannot recommend Cake and Bubbles highly enough. Outstanding food and outstanding service, we will be making sure to come back at every possible opportunity.

r. P. (.

Yellow marbles and brass fixtures wrap this restaurant in the noisy regent street. The desserts are pompous as the location and some of them look nicer than what they taste like. The golden egg is the best item in the menu but it's quite small! Great service, pixelated menu (unexpected from such a place). IG: @fade_food for more

C. Y.

The BEST cheesecake I’ve ever had and was so unique. Creamy but not so heavy.

S. L.

Stunning place, amazing desserts and good service. All you expect and more from a place like this. Every cake is a wonderful culinary experience. The cost is totally worth it.

a. S.

Pretty nice place, actually! Not the best bubbles I had,but the service was great and I really enjoyed the rose, egg flan, the cork chocolates as well as the signature cheesecake!

A. A. Q. (.

The cheesecake is good and the chocolate cork is wonderful, but the golden egg is not that much

l.

Upscale pudding only pop-up restaurant by one of the most creative chefs. Expect really tasty, nice and different desserts paired with great champagne and cava. They also provide tea, coffee and soft drinks. Be prepared and either have food before or after since it won't fill you up, specially if ordering cava or champagne. Special mention to the cava and cheese cake - delicious!

E. L. G.

Cakes and Bubbles at Hotel Cafe Royale is the brainchild of Albert Adria who was voted The World’s Best Pastry Chef by The World’s 50 best restaurants. He has worked with his brother, Ferran, at the legendary Michelin star elBulli and Adria runs Barcelona’s hottest restaurant, Tickets. In 2016 Adria had a successful pop up at Hotel Cafe Royal and has now returned permanently. This marks his first establishment outside his native Spain and is certainly one to shout about. Cakes and Bubbles allows customers to indulge without feeling too guilty – the cakes contain less added sugar than usual, and no colorants, frostings or glitter. Be prepared to be wowed by the stunning desserts and the finely curated list of Champagnes and sparkling wines. We started with a light Spanish Llopart Cava whilst perusing the menu. From the Sweet Bites section we had the Frozen coconut and chocolate flower (£8) and the Crispy dark chocolate éclair with peanuts praline (£8). The eclair was so light and the coconut and chocolate flowers were absolutely fantastic with the perfect level of coconut coming through. Next up we sampled the Mango rose with frozen raspberry and mint (£14). This was a stunning palette cleanser in between courses. The Egg Flan (£5) was one of our favourite dishes and not what I expected at all. With dark caramel and passion fruit, this was a true winner. The lightest carrot cake (£7) was made from fried carrot meringue, steamed sponge carrot cake with peanuts and frosting ice cream with cinnamon and ginger. As the name suggests, the cake was light and the frosting ice cream was amazing. Last but certainly not least is the Cheese Cake for the Adventurous (£12). Adria has invented a new concept of the cheesecake, with coulommiers cheese, hazelnut and white chocolate. This dessert was something else! It was definitely more cheese like than cake but the white chocolate and hazelnut rind and the accompanying biscuits made it sweeter. Cakes and Bubbles at Hotel Cafe Royale is an absolutely stunning venue. Clearly so much thought and precision has gone into the menu. The staff (especially Federica) were absolutely amazing and very knowledgeable but not overbearing in the slightest. The cakes were absolutely exquisite and the accompanying champagne obviously went down a treat.

G. S.

Nice fancy spot perfect for celebrations that is honestly well-priced for what it is. The champagne and pastries are fabulous and service impeccable.

E. K.

I would highly rank the sweets - they are amazing, no doubts. Although highly priced because of the famous chef's name. However, the ambiance is upsetting. There's no exclusivity for the place like this. People sit too close to each other and no proper place for jackets hence everyone keeps them and it looks like a cafè on a railway station. This was my big disappointment...which has no relation to food obviously.

R. C.

Great place to treat yourself! Outstanding service and delicious desserts. My favourites? The golden egg flan and of course Albert’s famous cheesecake!

Á. A.

I had tried the cheesecake from Albert Adriá at his restaurant in Barcelona, Tickets, and I knew next time I was traveling to London I had to have it again. It was as good but we also tried the chocolate cork which was even better!

V. J.

Good service, tasty desserts, very nice and luxury atmosphere. Perfect for celebrating a special occasion. I will definitely recommend for visiting while in London

K. M.

Possibly more of a 3 than 4 star, but here goes...the desserts themselves were fine, well made and presentable but neither earth shattering or memorable. The signature cheesecake isn't that polarising (they keep going on about it), it's basically a savoury cheese mousse surrounded by white chocolate and served with biscuits which were carelessly served upside down in a mess. The passion fruit and chocolate cake was too acidic so the chocolate was overpowered. The base also stuck to the plate which was a little ludicrous. The eclair, was nice, but wasn't an eclair at all - it's meringue with peanut butter. No crème pat, no choux pastry and not even reminiscent of the eclair sweet which at least would be a nod to nostalgia. Service was haphazard. We were asked if we wanted everything together, we said yes, then he decided to serve the eclairs first and forgot the rest of our order completely. No one checked on us and it took awhile to get attention both when we ordered and when they forgot about us. The tables are also quite tight so you end up with a waiter's rear in your face as he explains the menu to the table next to you. At length. Overall, I'd say service was charming but not efficient and the manager kept watching champagne being poured rather than focussing on the customers. Go once, be conscious that the tea must be about £12 a pot given our bill, and enjoy yourself - but just accept that for the price point, the desserts don't have that come again factor that drives me back to other restaurants.

S. F.

We have been twice over the past two weeks and have tried to order their iconic cheesecake. On both occasions it was said to be out of stock (though on the first occasion the member of staff gave conflicting information about there being no takeaway boxes then returning to say it is out of stock anyway when told that we have our own boxes). The cheesecake is delicious and we have ordered several times, but on a couple of occasions it has come with string attached, which is certainly not pleasant! When sitting in the restaurant, staff have been accommodating and pleasant.

J. D.

My sister and I took my Mum as a surprise for her birthday. Cakes were delicious and quite the experience. I would recommend trying all of the cakes and getting a bottle of Veuve to wash it down with :)

T.

Such a fun unique most go to place in London.

B. L.

Verdict - would return: only had takeaway but delicious cakes Liked - cheesecake Disliked - n/a Other comments - enjoyed the complimentary biscuits too

K. A.

Always passed by and never been tempted to try the Cheesecake until today. It's so smooth and creamy and I really enjoyed it. Service was also very professional and courteous.

K. J. R.

Booked a table for me and my girlfriend to celebrate her Birthday and was pleasantly surprised! The booking (over the phone) was quick, efficient and very professional. Was originally told there was no seating inside (which was kind of a let down) but when we arrived we were accommodated and could get out of the heat and noise of Regent St. The place has a great vibe - very elegant. The staff were lovely and showed extreme levels of professionalism throughout (from service to health and saftey) which put us at ease and we had a lovely afternoon. I rarely give 5 stars but I'll explain why 4 star were given in this instance - The food we ordered did take a while to arrive considering what it was (a charcuterie board) which was also a little disappointing when it showed up as there wasn't much of it - but what was presented was lovely! However, let's not detract from the fact that it was a great experience - and I an likely to return in the future and enjoy some more food and wine there! 4/5 from K.J.R

Z. L.

A quite fancy place. The cheesecake was super nice, definitely worth the visit. It can get busy in the afternoon with maybe 30 minutes waiting time.

D. T.

What an experience! I booked a table for last Sunday for 3 of us as it was my sister in law 35 bday. From entrance warm welcome. We all decided on the champagne sweet option. I have to say the experience was impeccable. The waiter looking after us, Charlie, was so passionate and knowledgeable that we could wish for more. Very attentive to details. Greatly explaining everything and making us feel supper special. Thank you one more time Charlie you made our day super special. We hope to be back soon. Best wishes.

K. G.

Gorgeous place to go. Very comfortable with great service, although we went in Jan and it was quiet when we went in. We had the champagne afternoon tea. So different, all sweet courses. Just a unique, if pricey, experience!

D. B.

This place is faaaancy but definitely has delicious (though small & pricey) desserts. I think if you want a treat and a more luxury experience then this place is great. The cheesecake and pancakes were delicious, and the other dessert concepts are really interesting for sure - though be prepared to spend quite a bit!

S. B.

Crispy air-pancake with maple syrup... It is a new experience of tasting Desert. Every should taste this one .. Once in your lifetime

A. S.

Excellent service and desserts. Interesting combination of tastes, rich flavor and very precise presentation😋 The cocktails were also very good and I highly recommend them. Adding a coat room and a bit more selection in the food menu will be appropriated.

A. M.

Fell upon this place while walking down Regent Street. The cheesecake was fantastic, the champagne was Veuve and always goes down well. The service was exceptional and my compliments to the Spanish waiter Ronald, he was very attentive and really looked after me. I will definitely recommend to my friends and visit again.

G. S. W.

Creative desserts paired with my favourite drink. Just smaller and less tasty than expected.

G. K.

Very nice people but over hyped cake. The golden egg, the rose and the salad is a good one. If you are for the presentation this is your place, but Paul's or belgique are as good.

J.

Had a great afternoon at Cakes & Bubbles before going to a show in the Apollo theatre. With lovely champagne and a gorgeous cheese platter. But best of all was the service given by Kilian. He’s an asset to the business. What an amazing person.

S. H.

Had a great pastry afternoon tea with champagne. Top quality presentation on the pastries

M. M.

Always good to have champagne or cheesecake. Also the food it’s quite good love the club sandwich.

E. L.

Lovely concept focusing on imaginative desserts - enjoyed the cheesecake which is a delicious hazelnut and brie cream dream for turophiles. Egg flan was cute and tasty. Wonderful service too.

A. C.

From the moment we walked in, the ambience got us in the mood for what we anticipated was going to be an interesting menu. We were looked after from beginning by to end, the staff were incredibly hospitable. We chose to have the tasting menu which was astounding! Tasty, interesting, light, and a great conversation piece. Would go back again and again

M. R.

Great customer service and the food is absolutely amazing. Will definitely come back again soon…

R. B.

It was great the first time my girlfriendand I went, the second time around not so much. The service was extremely slow and the cakes not as good as the first time. I will definitely go again and rectify rating accordingly.

N. M.

Mind blowing cheesecake. Enjoy with champagne. Lovely decor, great service (enjoyed sampling the matching fortified wine).

K. S.

I truly amazed by the softness of the cheesecake and it tasted wonderful too ! The servers were friendly and attentive as well.

V. N.

Delicious. Excellent presentation. The best ever cheesecake!

M. A.

Great for a special occasion. The afternoon tea was delicious and the “cheesecake” didn’t disappoint

L. T.

The desserts were amazing, so delicious and worth the money. Staff were very friendly

S. G.

Probably one of the best cheesecakes I've ever tasted, but sadly that's all there is to it: service is slow, very limited tea selection, other desserts are so-so not really worthy putting Ferran's name on it.

S. A.

The food is good but the staff unprofessional.

R. F.

Lovely refined desserts. Extremely knowledgeable and supportive staff. Cakes are a little taste of something special. House champagne was dry and well balanced. Went perfectly with the desserts. Cakes and bubbles experience really adds a little spot of luxury to a special occasion. Fully recommend to add a touch of something special to a special celebration.

J.

My partner and I were excited for our visit, as we're both dessert lovers. There were some highlights and disappointments with our visit; we ordered 4 different desserts, the golden flan egg and crispy air pancake were delicious and very well executed, however the rose and 'after eight' didn't hit the mark. We expected there to be more to it than just a teaspoon of subtle flavoured jelly in the middle. The staff were friendly but didn't seem overly knowledgeable on the menu, we had to request a drinks menu, our simple order came out incorrect and we were asked if we'd like water, then to be charged £6 for a bottle without being informed. Good concept overall, but could be better for the price. It will be a one-off visit for us.

m. m.

The most delicious desserts I have ever tried! Even though their prices are above average their food and service are worth every penny. 100% coming back.

E. K.

Had a wonderful time at the restaurant today, the desserts were sublime as expected. The experience was all the better thanks to our helpful, engaging and enthusiastic server Killian. We shall be back!

C. E.

Absolutely loved this place - very clean look. The waiter Dario in particular was fabulous and nice. Thank you :) This place is a must visit when in the UK

O. N.

Must go!!! A genius at work. The staff( hosts , bartender etc) generous, helpful and so nice!

R.

Went there for a birthday treat. And so glad we did. My friend and I were treated with warmth and respect. We were given a choice of where to sit and when comfortably seated - the host gave us the menu and time to choose what we wanted. The host was a joy to meet. She really went out of her way to make us feel welcome. It was truly an amazing experience. The cheesecake we ordered is a masterpiece! Perfect presentation, light to touch and melts in your mouth. We spent quite a while then and didn’t feel rushed to leave. Relaxed, calm atmosphere where the hosts all smile and have the emotional intelligence to manage each customer in their own unique way. Made my birthday a delight.

A. A.

Nice place and excellent service. I would recommend trying cheesecake, it is very special and delicious!

H. A.

Most exquisite service and incredible food. If you want a treat, definitely go there. Sublime!

T. M.

I tried 3 kinds of desserts and I loved them all, a must visit place for dessert and coffee.

M. L.

Expensive but worth it. £29 taster menu was amazing. Service is first class.

M. G.

Delicious cupcake! We did not stay to eat and drink but the atmosphere is really beautiful.

K. S.

THE CHEESECAKE & GOLDEN EGG FLAN @📍 @cakesandbubbleslondon Thoughts 💭 A fantastic venue oozing luxury but without the pretentiousness. The cheesecake was light and moussey - it had Brie in it so it’s super creamy and the hazelnut and white chocolate casing was absolutely fantastic 😍 we were huge fans of a very unique spin on cheesecake! The egg flan presentation was stunning and the most important part was delicious. The desserts are on the pricier side but worth it for the experience. We only came for the two cakes but from reviews they are definitely the best selection. .

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