Reviews of Pen & Cob. (Restaurant) in Bedford (Bedfordshire).
Description
Information of Pen & Cob, Restaurant in Bedford (Bedfordshire)
On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.
This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.
Map
Open hours of Pen & Cob
Popular times
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Reviews of Pen & Cob
A. J.I was hoping this would be an easy 5* but I’m being generous with 3.
Sat down at 14:30 and left at 17:00. We all only had mains and no starters or desserts. It wasn’t busy just incredibly slow and forgetful service.
The staff are lovely and sweet but painstakingly slow, forgetful and almost everything was out of stock from the drinks and food menu. I’m not talking one item or being overly picky here. It was every syrup for sodas etc. (apart from passion fruit and cherry), all bottled ciders apart from one flavour, spicy lamb burgers, no chicken breast items, no trout. You get the picture. Then the Cider was forgotten about as the alternative was selected, the water for the table was forgotten twice and each time was met with an oh yeah and then never brought unless someone went up to ask.
The food took FOREVER. I hope it was just an unlucky day for us but obviously we were joking about the lack of items available and everything being forgotten but the food took a good 1.5h to reach the table. Only mains.
The food was fine but nothing special. You can get this menu at an average gastropub. They tried to elevate normal food eg with a little with chorizo relish on burgers to give it a little more than Pub meal but I will stick with average gastropub for flavour and quality of food. Out of all the dishes, I will say that the beef roast was the better option. I also liked the bacon crumble on the Mac & Cheese side.
Also, slight personal ick but one person ordered from the gluten free menu (fish and chips) and asked whether this was with GF batter, we were told yes and then the fish came out without batter where the same waitress said with batter wouldn’t be gluten free.
Having worked front of house myself in the past, she should have checked with the kitchen if unsure when placing the order and if they said no it’s without, come back to make sure it’s okay as opposed to wait the 1.5h and then echo what the kitchen says. Not the end of the world but unprofessional in my opinion.
Also, there was a booking made on Friday (3 days prior) upon hotel check in which someone forgot to put into the system so there was a whole ordeal beforehand which I wasn’t present for but might want to call to double check your booking has been put through the next day or so to avoid awkwardness.
I didn’t anticipate such a long review but as I’m writing this, I think 3* is very generous. We definitely won’t be back for food, maybe a cocktail to sit outside but that’s all, perhaps with a side of Mac & Cheese.
D. T.Amazing looking place and very calming atmosphere. Lovely food which came out quickly. Service is amazing and efficient. Holly, Dan, Maddie and the team are so welcoming and friendly. Would definitely come again and recommend to others. Thank you 😊
P.Nice atmosphere and service
Cocktails could be a bit more elaborated but nice!
Parking on street not too far! A bit disappointed about meat, but the rest is great ! Terrace is lovely during summer time!
n. d.Great place to eat or drink .fantastic atmosphere with pleasant staff to help with food orders or drinks . Menu to suit all pockets . The restaurant and bar set below the Swan Hotel has ample space to accommodate all size parties. To celebrate any occasion. The place overlooks the river and will look beautiful on a summers day .
G. H.Excellent Sunday roast and well presented. Had 3 starters that we shared between the 5 of us. A delicious fish cake, yummy squid and a mushroom and blue cheese scotch egg, the like of which I have never had before, perfection. 3 full roasts and a smaller child’s one plus a braised beef shin, all of which were delicious.
Desert of delicious lemon posset, they even put a candle one for the birthday girl. Also 1 Cherry chocolate parfait to die for and even the coffee was very good
Great ambiance, bright, cheerful and airy orangery style, pleasant friendly staff.
All together a most excellent experience and well worth the cost
K. R.Had a fantastic team meal with work colleagues. Food was amazing and had absolutely fantastic service from Dan and Calum. Would definitely recommend.
K. H.Bottomless brunch. Overall staff were amazing. Very attentive. Keep us topped up. Food basic, choice of drinks not great. Wouldn't go again, however only because we didn't plan very well the menu and drinks are online. It's on us it wasn't our liking.
V. N.Another lovely meal at the Pen and Cob with a visit from family from London. Friendly kind staff.
B. b.My first visit to the new part outside was under average to be honest, the Estrella larger served to us at the outside bar was not very good. The first beer was ok but the second and third went flat so management needs to be checking this isn't happening. The bar staff were very slow and seemed to have all the time in the world, we went up to get some more drinks and the queue was getting longer and longer so we decided to leave and go to a bar better organised with a better quality larger.
S. B.The manager Liam was a fantastic host, very attentive, would come back happily
S. S.Myself and my wife went to the Pen and Cob for breakfast this morning for the first time. The setting of the Pen and Cob overlooking the embankbankment gives a relaxing holiday vibe which is very pleasant. Staff were very polite and helpful and the waiting time for our food was reasonable. However some aspects in our breakfast were lacking. I ordered the eggs benedict which was served to me in what I can only describe as metal dogs bowl. However the eggs were cooked perfectly and the hollandaise was smooth and creamy, but the muffins could have been toasted for a little longer but that's just my preference. These small issues can easily be rectified. Overall it was a pleasant experience.
Thank you for your response to my review.
However I think we have different perception of what is classed as a high lipped porcelain plate. This was not the case as it was clearly an enameled tin plate that would not look out of place in a camping trip. However as previously stated our experience was pleasant.
M. P. H.Went to a bottomless brunch on Saturday 1st October, the food was fine. The best thing there was the staff very helpful and attentive. Thank you I will be back.
Contact
Photos
