Reviews of Thompson's Restaurant. (Restaurant) in Newport (Gwent).

Thompson's Restaurant

145 Reviews

97 Comments

Restaurant

Restaurant

11 Town Ln, Newport PO30 1JU, United Kingdom

Description

Information of Thompson's Restaurant, Restaurant in Newport (Gwent)

On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.

This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.

Map

Open hours of Thompson's Restaurant

Popular times

Monday

Tuesday

Wednesday

Thursday

Reviews of Thompson's Restaurant

S. J.

A great experience! I had the taste menu and the dishes were all lovely. The ray wing and parsley polenta was excellent coming a close second to the lamb "hotpot"! Adrian and Jo were super at looking after me and Robert Thompson had a long chat before the meal. The chefs bring the dishes out and explain them which is a great touch. You can also ask any questions! Will be visiting again!

A. N.

The food was seasonal, local and delicious. The service was fabulous, efficient, knowledgeable & friendly. The chefs served the food so it bridged the gap between kitchen and guests creating a great connection. Really well done team. Thank you.

M. M.

The food is amazing! The staff is very friendly and polite and the atmosphere is lovely. I'd go back to the island just to eat here!

V. B.

Superb and clever cooking. Excellent service. Highly recommend.

S. B.

Good food, great owner, friendly and welcoming

J. H.

This is a wonderful restaurant. The food is excellent and the staff super friendly. Each dish is made with real care and is delicious. They have little surprises along the way for you too. Great value too. Strongly recommended and thanks to the team at Thompson’s

S. M.

We chose to celebrate our 2 year wedding anniversary at Thompson's and were understandably expecting a lot given the reviews. We have eaten in several either Michelin starred, or up and coming chef's, restaurants and so were looking forward to this. We had the taster menu and thought the food quality, presentation, and taste was excellent. The wine flight, in our opinion, could have had one more glass & had slightly larger servings (especially when paying £50 extra for it). Agree with another reviewer that the food description could be more engaging. I enjoy seeing up and coming chef's break through, glad we visited, and would happily recommend.

I. G.

Food is absolutely superb, as expected from a Michelin star chef. Presentation of the food is wonderful. The service was again first class, the staff extremely knowledgeable about the menu. One of our party had a gluten intolerance. The staff ensured that each course was tailored to ensure this did not become an issue. I cannot recommend this restaurant highly enough.

R. B.

The man is a genius and his team are wonderful! been lucky enough to eat here several times in the relatively short time the restaurant was open. Called in to find out their plans and got to speak to the man himself. Sadly for those of us who are looking forward to eating out in May when restaurants re-open, Thompson's will not be one of them! His home delivery business under the brand name UB Chef has done so well Mr T is "pivoting" away from the standard restaurant model. He might pop up somewhere lovely and exotic- hopefully on the island- but the doors of Thompson's will not be opening in May.

D. W.

We have come to know Robert's cooking through UB Chef, his online service started in lockdown. Having tried several ideas like this from Chefs of all standings across the UK I can say that Robert's are the tastiest, with generous portions, secure delivery and clear instructions. Do try!

N. S.

Wonderful food in a relaxed chic environment. A 'must try' restaurant!

L. H.

Loved it, delicious food and great service. Fine dining at its best and really looking forward to next time. We had the lobster canaloni, the lamb and the sea bream. Fish was moist and lamb was cooked to perfection. Drinks were great and we had the chance to sit by the kitchen. Definitely coming back :)

O. t. B. S.

A wonderful evening thoroughly enjoying the tasting menu with accompanying wines. The team are so friendly and informative and Robert himself so welcoming and warm. I would unreservedly recommend this restaurant to anyone who can really appreciate fine dining and wines.

d. l.

Great food great service - had a fantastic lunch and great wine pairing

S. H.

So much flavour in the tasting menu. It takes around 3 hours to finish all 8 or 9 courses, but it felt perfectly timed. The staff were fantastic and extremely friendly. This was a birthday treat from my wife, and the chef produced a nice surprise on the dessert as shown in the picture.

R. K.

Shared a lunch at Christmas with two friends, one of who has unique dietary requirements. They accommodated his needs without any difficulty and more importantly, they delivered the most wonderful food i have had in a good while! The Owner and his team collectively were just superb, service second to none and as has been mentioned elsewhere, they finished when we finished, no pressure from them whatsoever. An unassuming exterior hides this little treasure well, I strongly recommend you book and try their delights

B. M.

Cosy restaurant with friendly staff who deliver excellent service. Had the tasting menu. Unfortunately the food was not great. Was going to rate higher but rated lower due to the price and prestige of the restaurant. I was shocked to hear this restaurant is Michelin starred (MS). The bread is lovely, but standard for an MS. The amuse bouche was an avocado mouse, very nice and light, but again standard MS fare. The next two courses were bad. The sorbet, goats cheese and tomatoes did not combine well and the texture was very mushy. I have had similar dishes that work but they had contrasting textures and tastes. This was followed by a cuttlefish dish. The taste was too fishy and there was far too much liquid on the plate. Had it been drained and salted it may have been better. We cleared both plates as we were hungry so I would not call them inedible, but it was not enjoyable and had I known it was an MS I would have complained. But as I thought it was a lower rated restaurant I did not give feedback. The lamb shoulder hotpot was very nice and rescued the meal. The lemon curd parfait was also nice. Given the high reviews, perhaps my individual taste is out of step with others. Or perhaps the chef had an off night. I don't consider IoW a foody destination, but I had more satisfying meals for less at other IoW restaurants. We left full, but feeling that the meal was just ok. Once again, would have left a more forgiving review if it was not a Michelin starred restaurant.

H. S.

Absolute top experience for lunch here on 7th December 2017. Thoroughly relaxed and welcoming atmosphere in this small & intimate restaurant for our party of 3 chaps who made deliberate plans for a quality occasion in the run up to Christmas. Superb food. Good value wines. Robert Thompson and his whole team are great hosts and provided some lovely touches. For the Coeliac in our group (me) the Kitchen Team made 3 individual breads (the cheese ciabatta was sublime) and subtle adjustments to the standard menu. When we asked what time they closed, the response was 'when all our guests have finished their meal". Highly recommended.

I. B.

Another excellent meal by Robert Thompson. Having eaten at the last three places he's cooked this was the best. Great lunchtime atmosphere, relaxed and child friendly with nice helpful staff. It almost goes without saying but the food was incredible. Fish cooked to perfection, crumbly and delicately seasoned, venison with rich velvety sauce and perfect oysters (one deep fried) and a delicious, smooth and creamy panna cotta. Looking forward to going again, this time for dinner, and hopefully getting a kitchen table!

R. K.

Absolutely loved it here. The food was sublime and the staff were wonderful! Will definitely recommend to any who want a great meal. Generally a very relaxed dining experience!

J. N.

Outstanding food and service. Cocktail's were fantastic, and to watch the attention to detail and craftmanship going into the food presentation was amazing. For a special occasion, thoroughly recommended.

R. C.

It's our treat to ourselves to dine here. Love eating by the kitchen area. Robert runs a really calm kitchen with true attention to detail. Lots of lovely little bonne bouches between courses. Michelin Star but Bistro prices.

R. H.

Absolutely BRILLIANT restaurant with outstanding food. Our Host, Robert Thompson was a delight and the staff and level of service second to none. We had the set menu which was outstanding value for money. Cannot commend this restaurant too highly

C. D.

A absolute must on the island. The food is unique, delicious and beautifully prepared with friendly staff and a warm atmosphere. Robert and his staff explain each course served and were helpful when choosing our course from the menu.

J. V.

We had the tasting menu and we're treated to the most delicious variety of taste's and treats. Our evening was a wonderful experience, thanks to the friendly atmosphere and welcoming staff.

r. p.

Excellent food beautifully presented and friendly and helpful staff. Good value fixed lunch menu. Very relaxed feel and well worth a visit.

C. M. W.

This was a very swish restaurant. The food was really good. I was a bit put off by them describing the food to me as they served it. Portions were not that big. The staff were excellent in their manner and service.

S. B.

Booked for my birthday found the staff slightly snobby as it was supposed to be a celebration... Still had a good time... Perhaps I'm just too common for such a proper restraunt... The salad was alright tho ;)

E. S.

A huge thank you to Rob and the team for hosting my mums surprise 60th birthday party. Every aspect of the evening was perfect. From Tom (the Restaurant Managers) patience and organisational skills, the faultless service, excellent food and the unexpected finishing touches which really made the evening a night to remember.

A. S.

Unpretentious restaurant in Newport in the middle of the Isle of Wight. Great food and wine - the degustation menu is excellent and very well presented. Friendly helpful staff. Deserves the Michelin star.

G. S.

Fantastic tasting menu with paired wines placing emphasis on the quality of the local produce. Key elements included white honey truffles, herring, cod, charred broccoli and dry aged beef. Cucumber played a recurring role beginning with the bloody mary, cervice, amuse bouche. Still amazed at how much flavor was packed into the banana ice cream quenelle.

S. C.

Perfect evening. Wonderful food, exquisitely prepared and presented. Professional yet very friendly waiting staff and chefs. Not to be missed.

T. M.

Love Thompson's, beautiful seasonal taster menu, all Delicious as always, Great staff... Corn fed chicken breast was stand out 👍 love the personal cutlery drawers too!

P. S.

Thought I should give this place a try because it was recommended online with very high rating. I wouldn’t say it’s bad but neither is it that good. Having the cutlery underneath the table is a nice little twist. Nothing really Standes out taste wise that’s why only 3 stars from me. Presentation of food however is good and appealing and service fast and friendly. Prices are fair especially seasonal set menu is recommended.

A. M.

They handled my birthday tasting dinner beautifully, especially considering I have to avoid gluten and cow's milk..it was delicious!

P. M.

Amazing food and lovely staff. The style of service means you get to speak to the chefs not just the foh team which is really unique

J. D.

Such lovely food, drink and service. The chefs talking to you about your meal choice is a lovely touch. Thank you.

S. P.

Great ambience. Relaxed, friendly with super cool staff. Needless to say the very best ingredients, beautifully prepared and presented. Putting plans in place to become a regular.

A. R. C.

Top quality, imaginative food brilliantly executed - absolutely delicious. Nice space, great staff... result !

M. B.

Foodie paradise in the middle of Newport. Go for the Tasting menu and you are in for a treat. Downstairs tables have a good view of the open kitchen

I. S.

From the moment we walked in until we left, everything was perfect. The attention to detail was meticulous; the food and drink were delicious.

t. w.

Big thanks to Robert for our 'fine dining experience' delivered to our door what an amazing meal we enjoyed every mouthful 😍😍

J. P.

Delicious and of the highest quality. Excellent wine matches with the tasting menu.

C. G.

The most amazing restaurant..tasting menu really worth it for a special occasion or even at anytime.

L. J.

Thoroughly enjoyed my experience here. They even went to the extra effort of decorating a plate especially for our 4th anniversary. I cannot recommend this place enough great food, great people and a lively atmosphere with the open kitchen.

J. E.

Exceptional food. Reasonably priced set menus. Friendly attentive staff.

M. B.

Great, friendly service...taster menu all good and interesting and few elements excellent....worth a visit

B. K.

Wonderful evening, excellent service and fabulous food. Definitely go again soon.

J. I.

A truly delicious lunch ☺

B. R.

Fantastic restaurant, service is excellent and food is exceptionally good, a nice informal setting.

A. O.

lovely staff and great ambience. so helpful with allergies. hope you get the Mitch soon!

C. S.

Loved it all fabulous service ambience and food just a tiny complaint that there was a tad too much salt overall

P. C.

Very fine dining, great service, relaxed atmosphere. Fabulous!

G. P.

Fantastic meal, superb wines. We really love this place.

D. B.

Good food, great drinks just not amazing

R. G.

A really lovely meal to celebrate my husband's birthday! Delicious food, friendly staff and a perfect evening! Couldn't have been better - thank you!

L. S.

Amazing food you won't find anywhere else. Great Service too.

S. H.

Lovely food, excellent service and lots of kale crisps ... what's not to love?

A. M.

Fantastic the food is absolutely amazing. Many thanks for a wonderful evening.

C. H.

A little gem. The food is mouth wateringly amazing, def worth a trip to the Isle of Wight.

B. M.

Great food, good wine, wonderful well-informed staff

M. B.

Quite simply the best food I've ever eaten. Really quite special

R. C.

Brilliant food from Robert Thompson and lovely front of house.

P. H.

Good food choice but a little pricey.

A. L.

Omg this place was amazing. Highly recommend should have a Michelin star

S. C.

Incredible food and interesting to be able to watch it being made and presented.

L. C.

The food and service was brilliant. You pay for what you get as it's definitely not cheap. It was lovely for our special occasion and a great find whilst on holiday.

R. S.

The 8 course taster menu with wine was outstanding

T. S.

Brilliant New Year's eve meal and fabulous staff.

D. C.

Amazingly good. Worth another trip to the island just to come here!

P. J.

I have not eaten better food on the Isle of Wight. Places like this are why I eat out!

S. C.

Really lovely meal and very attentive staff

A. M.

Great food and hospitable staff!

A. G.

Outstanding food and staff as ever.

J. H.

Marvellous food & service. Highly recommended. They it well

N. P.

Incredible food on the tasting menu

R. J.

great food and attentive staff

c. s.

Absolutely amazing food. Service staff were polite and professional, nice environment and a memorable experience (highly recommend the tasting menu).

A. L.

Excellent food and service

K. &. T. C.

Exceptional on every level!

s. m.

Class

J. J.

Great food

T. C.

Absolutely devine!

S. W.

Love this place

P. D.

(Translated) A very nice restaurant. Nice staff. Great menu. Price appropriate to the quality of the meal (Original) Un ristorante molto carino .personale gentile. Ottimo menu . Prezzo adeguato alla qualità del pasto

Y. W.

M. C.

M. B.

S. C.

Went for the chef's demonstration today (a delayed Christmas present), followed by 3 course lunch. Congratulations to chef Robert Thompson for an informative, accessible and entertaining demo with lots of great tips - plus congrats to him and the team for the first class service and delicious food!

J. S.

S. L.

W. B.

K. M.

G. G.

L. W.

S. P.

x.

Cooking demonstration followed by lunch consisting of the dishes we saw prepared. Lovely experience. A bit like having an intimate theatre show followed by a superb meal. As always, very considerate of allergies and the alternative dishes are never second class. Plus, a handy recipe book to take away! Highly recommended! Word of warning, parking is an issue in Newport and as the demo and meal takes over 3 hours, we moved our car before eating. However, there seems to be long stay parking near the cinema....

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