Reviews of Station Grill. (Restaurant) in Oxford (Oxfordshire).
Description
Information of Station Grill, Restaurant in Oxford (Oxfordshire)
On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.
This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.
Map
Open hours of Station Grill
Sunday
5pm–12am
Monday
5pm–12am
Tuesday
5pm–12am
Wednesday
5pm–12am
Thursday
5pm–12am
Friday
5pm–12am
Saturday
5pm–12am
Popular times
Sunday
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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Saturday
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Reviews of Station Grill
I. Z.
Really good kebab for a cheap price. Staff is really friendly.
B.
Fine Dining at it's best 🍴🍖🍗🥓🍔🍟🌭🌮🌯I wish they had a wine list 🍷Ali Bongo is an excellent cook 🍽 why not hold your wedding here . Ali Bongo is also a part time prest 💒& DJ , Station Grill oxfords finest kebab restaurant ..👍
M.
One of the best chicken kebab wraps I had in a very long time.
The fresh, made to order, pita bread and homemade chilli sauce speak for its self.
Definitely, will visit again.
They also have a 5star food hygiene rating.
A. B.
Whilst the venue is literally a converted shipping container, the food in there is astounding. By far the best place in Oxford for kebabs. They use Afghan naan instead of pitta for a Doner kebab meal, and the drinks are decently priced. Can't say any negatives about this place, I highly recommend it!
E.
A great place for a quick kebab or burger, any time of day or night. The staff are very friendly and accommodating and I have never been disappointed with anything I’ve had here. I would definitely say it’s one of the best kebab places in Oxford, especially now that it’s open again for takeaway during COVID-19
B. A.
I ordered the Chicken Shawarma and Lamb Shish. Very tasty and I would highly recommend. A bit on the pricer side but the food quality reflects on that. I will visit again.
H. C.
Very nice kebab. Explained we had to be on the train shortly and the very nice man made sure we had the food in time.