Reviews of Rainbao. (Restaurant) in Swansea (West Glamorgan).
Description
Information of Rainbao, Restaurant in Swansea (West Glamorgan)
On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.
This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.
Map
Open hours of Rainbao
Sunday
12am–5pm
Monday
Closed
Tuesday
Closed
Wednesday
12–11pm
Thursday
12–11pm
Friday
12–11pm
Saturday
12–11pm
Reviews of Rainbao
D. B.Excellent food, excellent service! The staff are lovely people and have tons of experience and know how. The food tastes amazing. If you're in Swansea you need to go here. …
S. S.When you’re going you need to try The Korean fried chicken! I had and was blown away by both the food and the team members. The waiters and the people who work there are extremely friendly and are not shy to have a talk with you.
Coming back here with my friends!
F. S.Literally everything they do here is above and beyond. Some of the nicest bao I've ever tasted. Korean fried chicken is a must-try.
D. E.Thank you so much for the most wonderful welcome and delicious food. Your dipping sauce absolutely needs to be bottled! We would never normally be able to feel so relaxed when eating out with our 2 kids but you surpassed all expectations. We will be back very soon. From Debi, dave and kids
M.Had a fab lunch deal here a huge portions of southern fried chicken rainbow slaw pickled onion bao which was recommended and delicious! And a side of kung fu fries which were lovely, and to top everything off they very kindly gave me some sui mai dumplings on the house. 10/10 meal will definitely be back again!
T. s.The food is all really good, had a really nice experience talking to the chef about the ethos of the restaurant, and he clearly cares a great deal about making good food. The dumpling dipping sauce is honestly unreal, amazing stuff. on top of that, there is some really cool and interesting artwork around the restaurant that provided good conversation all evening. one of my all time top restaurant experiences.
V. S. G.This is a new place that's still settling in, and has a few growing pains associated with it. But even in this stage I could see there is a lot of promise in both front and back of the house. There are art pieces coming up to decorate the dining area, custom artwork being painted on right now, and the chef is clearly inspired to offer a variety of novel East-Asian concepts to Swansea. This addresses a much-needed offering to the area, and they are already trying out new things such as a miso caramel vegan fudge, which the chef then came out to discuss how it came about and where they would go next. I am excited to see the place develop over the next few weeks and months, and I will be back to see it.
Contact
Photos
