Reviews of Celtic Bakers. (Bakery) in London (London).
Celtic Bakers
Mowlem Trading Estate, Leeside Rd, London N17 0QJ, United Kingdom
Description
Information of Celtic Bakers, Bakery in London (London)
On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.
This business has received very good reviews from their customers, so probably it’s a place you should try if you are looking for this kind of services.
Map
Open hours of Celtic Bakers
Sunday
Closed
Monday
8am–3:30pm
Tuesday
8am–3:30pm
Wednesday
8am–3:30pm
Thursday
8am–3:30pm
Friday
8am–3:30pm
Saturday
Closed
Popular times
Sunday
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Monday
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Tuesday
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Wednesday
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Thursday
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Reviews of Celtic Bakers
A. V.My neice in the United States Sent me a pumpkin pie, Pecan pie and two Lemon Tarts. They were utterly delicious. I will be ordering more from this company.
A.So many kinds of breads offering at many Farmers Market. The Cholla bread is really delicious, the sourdough breads are amazing and organic, especially I love Pain de Campagne, which is the best I have ever eaten and fresh tasteful organic pastry.
b.The best most exellent Eccles cakes I have ever tasted in my life, melt in the mouth double delicious. Yum Yum !
B. G.:London's best sourdough bakery with great variety, exceptional quality, and amazingly friendly staff. They have stalls in every London Farmers Market location and every weekend I buy their vegan / veggie pastry, a couple of 100% spelt croissants and of course a Rye, Spelt, and Soda bread. Amazing! Thank you for all your heard work and exceptional quality!
A. B.My wife sharing good thoughts about the job she has at Celtic, we both love the Celtic culture, however is hard to get to speak with the head of department.
Maybe one they they consider to open collaborations with other companies.
K. K.Very nice bread and worth ordering. Wasn't as impressed with the pastries, they were a bit dry but still would order from them again.
p. d.The best bread I ever had !
A. A.5 out 5 for these guys, hands down to the best artisan gluten free bread in town and it's vegan too, a godsend for people with intolerance and gluten allergies
S. G.Delicious bread! I've tried the spelt sourdough, rosemary focaccia & olive loaf, all great.
M. R.Really they are perfashenal and great service
A. P.Excellent cakes, also sold at Swiss Cottage Farmers' market.
S. B.because I am working the and how they make the bread 🍞 is 💯 correct it nice 👌 and is healthy
N. 7.Healthy, very good, tasty bread. I love it !
E. K.Amazing products, great quality!
n. b.Organic traditional wholesale baker
A. T.Very polite
P. N.Y worked only 2 day
C. N.Fabulous sourdough!
P. S.That is Bread!!
R. O. A.Nice place
e. p.Very tasty
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C. i. S.Contact
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