Reviews of Strazzanti. (Restaurant) in London (London).
Strazzanti
Restaurant
Deli
Description
Information of Strazzanti, Restaurant in London (London)
On this page you’ll find the address, open hours, more popular times, the contact, photos and real reviews of this business.
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Map
Open hours of Strazzanti
Sunday
Closed
Monday
9am–6pm
Tuesday
9am–6pm
Wednesday
9am–6pm
Thursday
9am–6pm
Friday
9am–6pm
Saturday
Closed
Reviews of Strazzanti
V. R.We used Strazzanti for our corporate virtual Christmas celebration and they were fantastic from start to finish. They arranged a bespoke 'supper club' food hamper for us to suit our budget, and had them couriered all over the country to each of the team's houses. The food was delicious and they had amazing attention to detail, making our virtual Christmas party really special. Great value for money, delicious food, brilliant service from this family-run business. Highly recommend! I will definitely be using them again! :)
A. K.We attended the Pistachio Cake masterclass online in December. It was amazing and we made the most delicious cake and biscotti. Would recommend this to everyone. It was extremely well organised and we covered a lot in the time. Ingredients were posted a few days before the class. This was a great gift idea for my Mum who has been a bit isolated with the lockdown.
J. J.Strazzanti really offer quality Sicilian food from their online deli. By far my favourite is their pistachio pesto which is amazing but in all honesty all their sauces are delish! I got a selection box myself and the pesto trio was given to me as a gift so I have sampled them all :) Also had their pecorino cheese which was so good with a honey drizzle. Bought the at home choc cake kit and their 'il piccolo pachetto' as gifts delivered direct to family and everyone loved them! Perfect gifts with a gift note and we'll packed for delivery. Can't wait til their supper clubs are back to try their cooking fresh. If you are looking for delicious food delivered these guys (ladies actually) are fantastic.
S. R.Emilia and the Strazzanti team catered for our 30 person wedding in Sept 2020. From start to finish the team were incredibly helpful and professional and made the whole experience so easy. The food was truly fantastic - every course was beautifully presented and so so delicious, our friends and family are still raving about it now! The whole team were great on the day and helped make it feel really special (and easy!). We highly recommend the Strazzanti team and hope to use them again in the future.
J. W.The wonderful girls at Strazzanti had the genius idea of Pistachio Cake Kits for Christmas - I ordered 4 - two for UK and one each to France and Austria (with half of the completed cake going on to Zurich). What a brilliant idea. They have have been so well received - each made as a festive family gathering, competing with each other for best presentation! They are truly delicious. Thank you so much for such an inspired gift.
E. L.Went to Emilia's Arancini Masterclass with a friend a few days ago. We had booked it at the end of February and it got postponed due to lockdown measures, so by October our expectations had built up to say the least - and the experience greatly surpassed them!
We had a lovely time making our arancini and hearing about Emilia's relationship with her roots through Sicilian cuisine. After the class we shared the most delicious homemade dinner, and we even got a few treats to enjoy at home!
Can't recommend Strazzanti enough. I am already looking forward to the next Sicilian supperclub!
K. B.Having been to several of the Strazzanti supper clubs, I can wholeheartedly recommend the tasty cookery and warm hospitality of the team, and especially Emilia. Seize any chance to join one of their events or order their delicious food. The nut cakes in particular are sensational.
B.I love the pistachio cake😋
S. P.Outstanding flavours, authentic Sicilian. Just an absolute taste sensation. Every bite is delicious. Cannot recommend enough any of their products. I only wish there were more meals in the day!
E. B.I worked with Emilia for my book launch party - the food, drinks and service were amazing. She also makes one of the best pistachio cakes I have ever tasted. Welcome to Sicily!
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